Food Sovereignty

The surging crisis is a combination of complex causes: intensifying conflict which has brought on an economic collapse, including dramatic food price increases in Yemen’s south, and a fuel import embargo hitting families in northern areas. The COVID-19 pandemic has compounded suffering as remittances have fallen, earning opportunities have dried up, health services been stretched to the limits and travel restrictions have compromised access to markets. On top of that, a locust plague and flash floods have battered local food production in some areas.

The latest estimates are that a staggering 3 billion people or more cannot afford a healthy diet. In sub-Saharan Africa and southern Asia, this is the case for 57 percent of the population – though no region, including North America and Europe, is spared.

By Rey Ty

Government in the Philippines has responded with bullets when thousands of peasant protesters demanded for food aid and hunger relief.